Popcorn does it for me.
My Recipe: 1x Pot medium heat
Oil covering the entire bottom
3 kernels in the oil - close lid
when all 3 pop line the bottom of the pot with kernels
when popping slows down take off heat
add butter/salt
what's your go to?
My Recipe: 1x Pot medium heat
Oil covering the entire bottom
3 kernels in the oil - close lid
when all 3 pop line the bottom of the pot with kernels
when popping slows down take off heat
add butter/salt
what's your go to?